Shenzhen Stock Exchange issued a letter of concern to Sanquan Foods: indicating the time of detection of African classical swine fever virus

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Shenzhen Stock Exchange issued a letter of concern to Sanquan Foods: indicating the time of detection of African classical swine fever virus

2019-02-18 18:32:44 164 ℃

On February 18, the Shenzhen Stock Exchange sent a letter of concern to Sanquan Food, requesting Sanquan Food to state that the company concerned the time when the product was detected positive for the nucleic acid of African swine fever virus, the time when the company was aware of the aforementioned matters, as of the current verification results, and combined with the company's response to investors and subsequent disclosure in an interactive manner.
At the same time,

indicates the type, quantity, amount, follow-up treatment plan, relevant accounting treatment of the products that have been off shelf, and whether there are any other batches of pork products that are positive for African swine fever virus nucleic acid but have not yet been disclosed. The following is the full text of Shenzhen Stock Exchange bulletin:

Sanquan Food Co., Ltd.

Board of Directors:

On February 15, 2019, an investor asked questions on the interactive platform about the detection of positive nucleic acid of African swine fever virus in your company's products, and your company responded that "the company has not received notification from the relevant authorities". On February 16, the media reported that the Food and Drug Administration of Xiangxi State confirmed that the samples of your products were positive for African swine fever virus nucleic acid. On February 18, your company disclosed the announcement about media reports about the suspected positive nucleic acid of African swine fever virus in dumplings.

Our department is very concerned about this. Please check and explain the following questions:

1. Please indicate the time when the company concerned the product was detected positive for the nucleic acid of African swine fever virus, the time when the company knew about the aforementioned matters, and the current verification results, and explain whether the information disclosure is based on the company's response to investors and subsequent disclosure on interactive ease. Timely, authentic, accurate and complete, whether it conforms to the provisions of Securities Listing Rules of Shenzhen Stock Exchange (revised in November 2018) Article 2.1.

2. Please describe the types, quantities, amounts, follow-up treatment plans, relevant accounting treatment of the products that have been shelved, and whether there are any other batches of pork products that are positive for African classical swine fever virus nucleic acid but have not yet been disclosed.

3. Please evaluate the impact of the above items on the performance of pork dumplings in 2019 and the measures your company intends to take in the light of the sales revenue and gross profit rate of pork dumplings in the last three years.

Please make a written statement on the above matters, and submit the relevant information to our department and disclose it to the public before February 20, 2019. At the same time, copy it to Henan Securities Regulatory Bureau's Listed Companies Regulatory Office. At the same time, remind you that listed companies should be honest and trustworthy, standardize their operation, and conscientiously and timely fulfill their information disclosure obligations in accordance with national laws and regulations, the Stock Listing Rules of the Institute and the Guidelines for the Standardized Operation of Listed Companies on the Small and Medium-sized Enterprise Board. I am writing to inform you that