Introduction: The gallbladder is an important tissue located in the human liver. The human body needs to digest, decompose and absorb fat and lipid -soluble vitamins intake through various types of foods, and these bile storage and concentration are storage and concentrated by gallbladder.

However, gallbladder is also possible, such as cholecystitis. This disease is generally caused by gallbladder stones caused by obstruction or infection, causing inflammation, which is different from chronic and acute inflammation.

Patients with severe abdominal pain, nausea, vomiting and other symptoms at the time of acute attacks are particularly painful.So, what should people pay attention to during their diet?

How to regulate the gallbladder?Remember these diet taboos

Conclusion: Patients with cholecystitis must keep in mind that the diet must be regular. The occurrence of most cholecystitis is related to the failure to eat on time, so it is important to eat regularly.

In addition, patients with cholecystitis must also keep in mind the regulation of emotions, maintain a happy mood, and avoid more bad stimuli, which will reduce the onset of cholecystitis and reduce the progress of the disease.